 WITH VITAMIN Mineral and vitamin added cut macaroni |
| Nourishment values of 100 gr. uncooked macaroni |
| Energyy |
373.7 kcal. |
| Protein |
10.5 gr. |
| Carbohydrate |
78.3 gr. |
| Fat |
1.2 gr. |
| Vitamin values (mg/100 gr.) |
| Tyamin (B1) |
0.81 |
| Riboflavin |
0.40 |
| Niasin |
7.22 |
| Iron |
3.20 |
|
|
| Ingredient |
| |
Durum Wheat Semolina |
| Preserving Conditions |
|
Away from sunlightDry, cool, environment without smell |
| Quality certificates |
|
TSETS-EN-ISO-9002BS-EN-ISO-9002 |
| It is appropriate to the Turkish Food Codex. |
| It must be consumed within 2 years after the production date. |
|